9/17/2023 0 Comments Iron skillet pork chops![]() is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Related Products on Amazon We Think You May Like:ģ0Second Mobile, Inc. Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Note: If you are cooking thinner pork chops, adjust the cooking time. Let the pork chops rest a few minutes before serving. Add the garlic, butter and thyme and cook, stirring up all the brown bits and basting the pork, for about 1 minute.Repeat that process, flipping every 1 minute, until the internal temperature reaches 135 degrees F, about 8 minutes. All you need is your handy cast iron skillet and few key techiniques to make crispy, juicy pan-fried pork chops. Put the chops into the hot pan and cook until golden brown on both sides, about 1 minute per side. Season the pork chops with salt and pepper. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |